GARDINI’S NOUGAT

Stick 200 g

Honey, cinnamon, sponge cake, first choice peeled almonds, sugar, egg white: high-quality ingredients and a long cooking are our secrets to produce a special “torrone” nougat, proposed in 3 varieties, all rigorously hand-wrapped.

Nougat with sponge cake and rum is certainly the feather in our cap. The sponge cake is rigorously produced internally, then soaked in rum, sandwiched between two slabs of nougat and finally the whole is glazed with dark chocolate…a real delicacy to treat your palate.

Nougat 200 g is available in the following flavours:

  • Friable Nougat with peeled almonds from Puglia
  • Tender Nougat with peeled almonds from Puglia
  • Nougat with peeled almonds from Puglia and Bronte pistachios
  • Nougat with peeled almonds from Puglia and sour cherry paste

Chocolate covered nougat with peeled almonds from Puglia

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