Salatini | Black Garlic, Chili Pepper and EVO Oil
Innovation continues in the Gardini Salatini line with a surprising new creation: a pack of dark chocolate with Ferment Black Garlic, Chili Pepper, and Extra Virgin Olive Oil.
A refined balance of sweet, salty, and spicy designed for those who love gourmet contrasts and experimentation.
The fermented black garlic (by Nero Fermento), made from Voghiera D.O.P. garlic through a slow natural fermentation process, offers soft, balsamic notes that blend with the light spiciness of the chili pepper and the roundness of the extra virgin olive oil.
Each Gardini Salatini, handcrafted in the Gardini Chocolate factory, is perfect for an elegant aperitif or as an original sweet-savory snack.
7.30€
description
Salatini | Dark Chocolate with Black Garlic, Chili Pepper & EVO Oil
INGREDIENTS: cocoa mass, sugar, cocoa butter, extra virgin olive oil 4%, black garlic obtained exclusively from “Aglio di Voghiera P.D.O” 0,5% (Azienda Nero Fermento), powder chili pepper 0,1%, emulsifier: soya lecithin, natural flavour vanilla.
May contain traces of hazelnuts. Store in a dry and fresh place.
Dark chocolate cocoa : 62% min – Net weight 100 g
GARLIC, EXTRA VIRGIN OLIVE OIL ORIGIN EU (ITALY) – CHILI PEPPER ORIGIN: NOT EU
Nutritional Information for 100 g
Energy value 575 kcal
Energy value 2398 kJ
Fats 38 g, including satured fats 23 g
Carbohydrates 52 g, of which sugars 28 g
Proteins 7,3 g
Salt 0,01 g
This table is just an indication and it derives from average values
